Last Year in Summer I was in Orlando with my family visiting Disney world. After an entire week of eating out, we started craving for Indian food. I called up my friend who used to work in Orlando and asked him for a Indian restaurant reference, He suggested Dakshin(http …
Pongaralu (Dosa)
Made my very first dosa, it came out well. The thing i was most excited about was it did not break, it was crispy and tasty, how cool is that!
Ingredients (in hindi) were:
3 kadchi rice powder
1 kadchi udad powder
Cumin seeds / jeera half
teaspoon
salt
dry Red …
