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What I'm Doing...

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Frittata

I saw this recipe in America’s Test Kitchen on the Create channel. Just made it as soon as I saw it on TV. I am gonna go and eat this and will post on how it tastes.. Meanwhile this is how it came out!

Ingrediants:

12 large eggs
3 tablespoons half-and-half Table salt and ground black pepper
2 [...]

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Add Calendar to blogspot

I wanted to add a calendar to my blog and knew I dont have to re-create the wheel.. This is used mainly when you are in the archives section.This section goes between <head> and </head>
<script type=”text/javascript” language=”JavaScript”>

/* you absolutely, positively must change the value for dateType below to match your“Date Header Format” as set in [...]

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Kasoori Methi Chicken

Here is another yummy dish…

Recipe to follow soon…

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Pork Curry

Got this recipe from Anthony’s kitchen blog. I have never cooked pork before, but the recipe looked soo easy I thought I would give it a try.. It has come out really well.. Here is my version

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Butter Chicken

This is my favourite chicken dish of all time! Not many restaurants in Boston serve this dish! The only place I know of which even comes close to the same taste one would get in delhi is Royal Bengal in Cambridge.. Here is my version..

Recipe coming soon…

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Manglorean Fish Curry

I got this yummy recipe from my cousin.. The same cousin who gave me the recipe for the turkey keema.. Its a very quick and easy dish to make.

Ingredients:

Tilapia fish – 1 pound – cut into 1 inch pieces
tomatoes – 2
Onions – 1 chopped
curry leaves
green chillie – slit
mustard seeds – 1 tsp
turmeric powder – [...]

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Chole

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Chinese Egg Fried Rice

This is the Indo-chinese style of making fried rice. One might ask what is Indo-chinese.. well, it is the indianised style of cooking chinese food! I love indo-chinese food and have gone out and tried out different restaurants around boston who claim to make good indo-chinese. I will soon be posting more recipes…

Ingredients:

Green beans cut [...]

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Green peas and corn in spicy garlic sauce (Indo Chinese)

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Moong dal

I made this dish in two ways,
1. Jeera chounk
2. Pyaaz and tomato chounk
So I am writing both styles. Picture is of style 2, I forgot to take picture of style 1.

Style 1 (Jeera chounk)
This one is the original method of cooking moong dal. In cooker, cook dal (add turmaric and salt) outcome [...]

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